Welcome to the Department of Agricultural and Environmental Studies at Mulango Technical and Vocational College. In an era where food security and climate resilience are national priorities, our department stands as a hub of innovation, dedicated to transforming passionate learners into skilled agricultural practitioners and environmental stewards.
Our Specialized Programmes:
We offer a diverse range of market-driven courses designed to equip our students with both technical expertise and a business mindset. Our curriculum includes:
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Agripreneurship Technician (Level 5 & 6): Focusing on the business of farming, we train students to view agriculture as a profitable enterprise, covering value addition, farm management, and market linkages.
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Crop & Poultry Production: Intensive practical training in modern agronomy and poultry management, ensuring graduates can maximize yields using sustainable techniques.
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Environmental Management & Sustainable Agriculture: Preparing the next generation to tackle climate change through conservation, soil health management, and eco-friendly farming practices.
The Mulango TVC Edge:
Our training is deeply rooted in the Competency-Based Education and Training (CBET) framework. We prioritize hands-on experience in our demonstration plots and poultry units, allowing students to "learn by doing." We foster a dynamic environment where research, teamwork, and innovation flourish, ensuring our graduates are not just job seekers, but job creators.
Vision for Our Graduates:
Our goal is to produce ethical, skilled, and innovative professionals who will drive Kenya’s "Big Four" Agenda and the Bottom-Up Economic Transformation Agenda through modern agriculture. Whether you aim to manage a large-scale enterprise or lead environmental conservation efforts, your journey to excellence starts here.
Join us at Mulango TVC—The home of modern agri-innovation!
Head of Department,
Agricultural and Environmental Studies
